The Golden BengalDiscover our menu
Starters
- Dhal Pakora
- Lentils seansoned with onions and spices coated in gram flour and self raising flour, served with salad£3.60
- Mixed Platter
- chicken tikka, lamb tikka, sheek kebabs, vegetable samosa and onion bhajee£6.95
- Pyari Baingan
- aubergines stuffed with spinach, cheese, nuts, sultanas and green chillies coate£4.50
- Shamee Kebab
- Mince meat spiced with ginger, garlic, herbs and coriander, etc. Shaped as burgers and fried. £3.70
- Sheek Kebab
- Mince meat spiced with ginger, garlic, herbs and coriander, etc. Shaped as rolls, cooked in clay oven with a skewer. £3.70
- Mixed Kebab
- Consists of chicken tikka, lamb tikka and sheek kebabs. £4.25
- Tikka
- Boneless lean pieces of lamb or chicken spiced with ginger, garlic, herbs, coriander and yoghurt. Cooked in clay oven with a skewer. £3.90
- Chicken Pakora
- Pieces of chicken coated with beson flour and egg, deep fried, served with salad. £3.60
- Chicken Or Chana Chat
- Small juicy pieces of chicken or chana, cooked in hot spicy and sour sauce. Served hot £3.60
- Tandoori Chicken
- Spicy chicken pieces, marinated in specially prepared tandoori sauce. Cooked in clay oven with a skewer. £3.70
- Garlic Mushrooms
- £3.50
- King Prawn Butterfly
- Whole king prawns, shallow fried in a spicy batter. £4.60
- Stuffed Peppers
- Peppers stuffed with mildly spiced chicken, vegetable or minced lamb. £4.20
- Meat Samosa
- Savoury Indian pastry stuffed with minced meat £2.90
- Vegetable Samosa
- Savoury Indian pastry stuffed with flavoursome vegetables £2.90
- Onion Bhajee
- £2.90
- Prawn On Puri
- Curried prawn served on purl - an unleavened fried bread. £3.95
- Lentil Soup
- £2.90
- Prawn Cocktail
- Prawn coated with cocktail sauce, served with salad £3.50
- Tandoori Lamb Chops
- Tender lamb chops marinated and barbecued in a tandoori oven. £4.70
- Machli Kebab
- Fresh sweet water fish from Bangladesh cooked with onion, capsicum spice with chefs own recipe. £4.50
- Garlic Chicken
- Breast chicken cooked in tandoori oven spiced with fresh garlic and special herbs, served with salad and mint sauce. £4.25
- Garlic Chilli Fry Chicken
- Breast chicken cooked in tandoori oven, spiced with fresh garlic, green chilli and special herbs, served with salad and mint sauce. £4.25
Tandoori Dishes
- Tandoori Mixed Grill
- Chicken tikka, cheek kebab and lamb tikka served with a Nan bread. £12.95
- Tandoori Chicken
- (Full) Tender chicken on the bone, marinated in yoghurt and spices, cooked in charcoal oven £10.95
- Tandoori Chicken
- (Half) Tender chicken on the bone, marinated in yoghurt and spices, cooked in charcoal oven £6.10
- Chicken Tikka
- Diced boneless spring chicken or lamb pieces marinated and mildly seasoned, roasted in a tandoori. £6.90
- Lamb Tikka
- Diced boneless spring chicken or lamb pieces marinated and mildly seasoned, roasted in a tandoori. £7.10
- Sheek Kebab
- Tender mince meat seasoned with onions, fresh mint, herbs and ground spice. £7.10
- Jheenga Lazawaab
- Mildly spiced succulent king prawns grilled over charcoal. £10.95
- Shaslik - Chicken
- Very tender diced chicken marinated with mild spices, cooked over charcoal. Served with grilled tomatoes, onions, green peppers and fresh salad. £7.40
- Shaslik - Lamb
- Very tender diced lamb marinated with mild spices, cooked over charcoal. Served with grilled tomatoes, onions, green peppers and fresh salad. £7.40
- Tandoori Lamb Chops
- Tender lamb chops marinated and barbecued in the tandoori oven. £9.10
- Garlic Chicken
- Breast chicken cooked in tandoori oven spiced with fresh garlic and special herbs, served with salad and mint sauce. £8.95
Chefs RecommendationsDiscover our menu
- Golden Bengal Special
- Chicken Tikka, Lamb Tikka and Prawn cooked with chefs own recipe. £9.95
- Chicken Amchur
- Nepalese style with special Amchur spices, special herbs, capiscum and red onion £8.95
- Lamb Amchur
- Nepalese style with special Amchur spices, special herbs, capiscum and red onion £8.95
- Chicken Razala
- A typical Bangladeshi dish, highly spiced and cooked in yoghurt £8.95
- Kazana
- Lamb tikka and lamb mince cooked in medium spiced, thick sauce with onion and green pepper £9.95
- Satkora - Chicken, Lamb Or Fish
- Chicken, lamb or fish barbecued and soaked in medium delicate sauce, cooked with different varieties of spice and herbs. £9.95
- King Prawn Bengal
- Fresh water king prawns, simmered in a medium hot sauce with chickpeas, mushrooms and fresh spices. £11.50
- Hariyali Masalla
- Succulent boneless chicken or lamb marinated in a mixture of ginger, garlic, spices, lemon juice, and then cooked with fresh mint. £8.95
- Morchagon Chicken
- Hot, freshly cut chicken, delicately flavoured with grounded red chillies, herbs and other exotic spices. Hot to taste. £8.95
- Chicken Taba
- Succulent pieces of chicken cooked with fresh ginger, garlic, onions and other herbs and spices topped with mushroom and capsicum. Fairly hot. £8.10
- Machli Kata
- Bengali fish cooked to a Bangladeshi recipe. Served with saffron rice, spinach and mix vegetables. (Please allow extra time for preparation.) £9.95
- Curry Cocktail
- Chunks of barbecued lamb and chicken, blended with medium masalla sauce topped off with grilled tomatoes, onions and capsicum. £8.95
- Chicken Rojothi
- Cooked with ground spices, topped with mushroom, tomatoes and fried garlic. £8.95
- Hari Mirchi Bhuna Ghosht
- Tender lamb pieces cooked with fresh chilli, coriander, tomatoes, onions and spices. £9.15
- Tandoori Mix Curry
- Off-the-bone tandoori chicken and sheek kebab cooked together in specially prepared sauce. Heavy spices, fried onion, ginger, mint sauce, yoghurt and coriander. £8.95
- Chicken Sagarana
- Cubes of chicken tikka marinated in special home-made fresh spicy sauce, minced ball and boiled egg, tomatoes, potato, onion, capsicum, fresh mint and coriander. £8.95
- Mango Delight
- Succulent pieces of chicken tikka cooked with fresh mango and chefs own recipe. £8.95
- Makhanwalla
- Chicken tikka cooked in spicy sauce with garlic and ginger. £8.95
- Lamb Shank
- On the bone, slow cooked, marinated with spice and herbs with cherry tomatoes roasted in the oven in a rich sauce. £9.25
- Shaslik Massala - Chicken Or Lamb
- Chargilled to perfection, then cooked in a spicy cream sauce. £9.25
- Naga - Chicken
- Cooked in a specially prepared hot sauce using the finest bangladeshi naga chilli which has a very unique taste. Fairly hot, recommended for real curry lovers. £8.95
- Naga - Lamb
- Cooked in a specially prepared hot sauce using the finest bangladeshi naga chilli which has a very unique taste. Fairly hot, recommended for real curry lovers. £8.95
- Achari - Chicken
- Barbecued grilled in clay oven, mixed with pickles and chefs own recipe. Medium hot. £8.95
- Achari - Lamb
- Barbecued grilled in clay oven, mixed with pickles and chefs own recipe. Medium hot. £8.95
- Amchur - Chicken
- Cooked in clay oven with special Amchur spices, special herbs, capisicum and red onion. £8.95
- Amchur - Lamb
- Cooked in clay oven with special Amchur spices, special herbs, capisicum and red onion. £8.95
Chicken and Meat Main CoursesDiscover our menu
Chicken Curry Dishes
- Chicken and Mushroom Curry
- Medium hot cooked in thick sauce £5.95
- Chicken Curry
- Medium hot in rich gravy. £5.10
- Chicken Madras
- Fairly hot in thick sauce. £5.40
- Chicken Vindaloo
- Very hot and spicy curry with pieces of potatoes. £5.60
- Chicken Bhoona
- Medium hot, seasoned with onion, tomatoes and capsicum £5.95
- Chicken Dupiaza
- Very dry, medium hot garnished with spicy onions. £5.95
- Chicken Rogan
- Fairly dry, medium hot garnished with cooked tomatoes. £5.95
- Chicken Kurma
- Deliciously mild with creamy cheese. £5.95
- Chicken Phall
- Extremely hot with thick gravy. £5.95
- Chicken Ceylon
- Very hot curry in coconut flavour sauce. £5.95
- Chicken Bombay
- Slightly hot with potatoes, tomatoes and boiled egg. £5.95
- Chicken Sag
- Cooked in mild spices and herbs with spinach. £5.95
- Chicken Malaya
- Fairly mild with pineapple. £5.95
- Chicken Kufta Curry
- Minced meat cooked with spice and herbs in a delicious medium sauce. £5.95
- Chicken Keema Aloo Or Peas
- Minced meat cooked with Aloo or peas in a medium hot sauce. £5.95
Meat Curry Dishes
- Meat Curry
- Medium hot in rich gravy. £5.60
- Meat Madras
- Fairly hot in thick sauce. £5.90
- Meat Vindaloo
- Very hot and spicy curry with pieces of potatoes. £6.10
- Meat Bhoona
- Medium hot, seasoned with onion, tomatoes and capsicum £6.45
- Meat Dupiaza
- Very dry, medium hot garnished with spicy onions. £6.45
- Meat Rogan
- Fairly dry, medium hot garnished with cooked tomatoes. £6.45
- Meat Kurma
- Deliciously mild with creamy cheese. £6.45
- Meat Phall
- Extremely hot with thick gravy. £6.45
- Meat Ceylon
- Very hot curry in coconut flavour sauce. £6.45
- Meat Bombay
- Slightly hot with potatoes, tomatoes and boiled egg. £6.45
- Meat Sag
- Cooked in mild spices and herbs with spinach. £6.45
- Meat Malaya
- Fairly mild with pineapple. £6.45
- Meat Kufta Curry
- Minced meat cooked with spice and herbs in a delicious medium sauce. £6.95
- Meat Keema Aloo Or Peas
- Minced meat cooked with Aloo or peas in a medium hot sauce. £6.95
Dhansak and Biriani DishesDiscover our menu
Persian Dishes
- Dhansak - Chicken Or Lamb
- £9.50
- King Prawn Dhansak
- £11.50
- Vegetable Dhansak
- £7.90
- Prawn Patia
- £8.50
- Chicken Patia
- £9.50
BIRIANI & PULAO DISHES
- CHANNA DHAL BIRIANI
- Pilau rice cooked with chickpeas flavoured with saffron and spices, comes with vegetable bhajee £9.95
- Mixed Biriani - Lamb, Chicken And Prawn
- Pilau rice cooked with lamb, chicken and prawns flavoured with saffron and spices, comes with vegetable curry £9.95
- Lamb Tikka Biriani
- Pilau rice cooked with lamb tikka pieces flavoured with saffron and spices, comes with vegetable curry £8.95
- Chicken Tikka Biriani
- Pilau rice cooked with chicken tikka pieces flavoured with saffron and spices, comes with vegetable curry £8.95
- Chicken Biriani
- Pilau rice cooked with chicken pieces flavoured with saffron and spices, comes with vegetable curry £7.20
- Meat Biriani
- Pilau rice cooked with lamb flavoured with saffron and spices, comes with vegetable curry £7.70
- Prawn Biriani
- Pilau rice cooked with prawns flavoured with saffron and spices, comes with vegetable curry £8.50
- King Prawn Biriani
- Pilau rice cooked with King prawns flavoured with saffron and spices, comes with vegetable curry £11.50
- Mixed Vegetable Pulao
- Pilau rice cooked with vegetables flavoured with saffron and spices, comes with tarka dhal £6.95
- Mushroom Pulao
- Piau rice cooked with mushroom flavoured with saffron and spices, comes with tarka dhal £6.95
- Egg Pulao
- Pilau rice cooked with egg flavoured with saffron and spices, comes with tarka dhal £6.95
- Fish Biriani
- Pilau rice cooked with fish flavoured with saffron and spices, comes with vegetable bhajee £8.95
Seafood and Balti Main CoursesDiscover our menu
Seafood Dishes
- Fish Madras
- Talapia Bangladeshi fresh sweet water fish. £5.40
- Fish Bhoona
- Fish pieces cooked in a thick medium hot onion sauce £6.20
- Fish Balti
- Fish cooked with freshly blended spices, tomatoes, green peppers and onions £6.20
- Fish Rogan
- Fairly dry medium hot fish curry garnished with tomatoes £6.20
- Machli Naga
- Cooked in a special hot sauce using the finest Bangladeshi Naga chilli. Fairly hot £7.90
- Piyazi Machli
- £6.90
- Garlic Chilli Fish
- £6.25
- Fish Jalfrazi
- Fish cooked with green chillies and scrambled egg £6.25
- Prawn Curry
- Prawns cooked in a rich gravy £5.95
- Prawn Madras
- Prawns cooked in a fairly hot thick sauce £5.95
- Prawn Vindaloo
- Prawns cooked with a potato cooked in a very hot and spicy gravy £5.50
- Prawn Bhoona
- Prawns cooked in a thick medium hot onion sauce £5.95
- Prawn Korma
- Prawns cooked in a mild creamy coconut sauce £5.95
- Prawn Sag
- Prawns cooked in mild spices and herbs with spinach £5.95
- King Prawn Curry
- King prawns cooked in a rich gravy £10.00
- King Prawn Vindaloo
- King prawns cooked with a potato cooked in a very hot and spicy gravy £10.00
- King Prawn Madras
- King prawns cooked in a fairly hot thick sauce £10.00
- King Prawn Bhoona
- King prawns cooked in a thick medium hot onion sauce £10.00
- King Prawn Rogan
- Fairly dry medium hot king pawn curry garnished with tomatoes £10.00
Balti Dishes
- Rogan Chicken Balti
- Chicken pieces cooked with freshly blended spices, green peppers and onions with extra garlic sauce £5.90
- Chicken And Prawn Balti
- Chicken pieces and prawns cooked with freshly blended spices, tomatoes, green peppers and onions £6.45
- Chicken Chilli Masalla
- Chicken pieces cooked with freshly blended spices, green peppers and onions served with fresh green chillies £5.90
- Mixed Vegetable Balti
- Vegetables cooked with freshly blended spices, tomatoes, green peppers and onions £5.25
- GARLIC CHICKEN BALTI
- £6.10
- Garlic Meat Balti
- Lamb pieces cooked with garlic, freshly blended spices, tomatoes, green peppers and onions £6.95
- Prawn Balti
- Prawns cooked with freshly blended spices, tomatoes, green peppers and onions £5.90
- King Prawn Balti
- King prawns cooked with freshly blended spices, tomatoes, green peppers and onions £10.95
- Chicken Balti
- Chicken cooked with freshly blended spices, tomatoes, green peppers and onions £5.90
- Meat Balti
- Lamb cooked with freshly blended spices, tomatoes, green peppers and onions £6.95
Vegetable DishesDiscover our menu
Vegetable Side Dishes
- Mushroom Bhajee
- Fresh mushrooms sautéed with onions and herbs £3.50
- Mutor Panir
- Fresh spring peas in a home-made melted cheese £3.50
- Bhindi Bhajee
- Okra pieces cooked with onions, spices and herbs £3.50
- Brinjal Bhajee
- Fresh aubergine cooked with onions and a touch of spice £3.50
- Sag Bhajee
- Fresh spinach cooked with onions and fresh herbs £3.50
- Bombay Aloo
- Potato - Medium Hot £3.50
- Sag Aloo
- Fresh spinach cooked with potatoes and fresh herbs £3.50
- Aloo Govi
- Fresh cauliflower and potatoes cooked with fresh tomatoes, onions and a hint of spices and herbs £3.50
- Chana Masalla
- Chickpeas £3.50
- Sag Panir
- Spinach and cheese £3.50
- Mixed Veg Curry
- £3.50
- Mixed Veg Bhajee
- £3.50
- Cauliflower Bhajee
- £3.50
- Tarka Dhal
- £3.50
- Masalla Dhal
- £3.50
- Green Salad
- £1.90
Vegetable Mains
- Mushroom Bhajee
- Fresh mushrooms cooked with onions and herbs £4.95
- Mutor Panir
- Fresh spring peas in a home-made melted cheese £4.95
- Bhindi Bhajee
- Ladies fingers (Okra) cooked with onions, spices and herbs £4.95
- Brinjal Bhajee
- Fresh aubergine cooked with onions and a touch of spice £4.95
- Sag Bhajee
- Fresh spinach cooked with onions and fresh herbs £4.95
- Bombay Aloo
- Potato - Medium Hot £4.95
- Sag Aloo
- Fresh spinach cooked with potatoes and fresh herbs £4.95
- Aloo Govi
- Fresh cauliflower and potatoes cooked with fresh tomatoes, onions and a hint of spices and herbs £4.95
- Sag Panir
- Spinach mixed with melted cheese £4.95
- Mixed Veg Curry
- £4.95
- Mixed Veg Bhajee
- £4.95
- Cauliflower Bhajee
- Slightly spiced pieces of cauliflour £4.95
- Tarka Dhal
- £4.95
- Masalla Dhal
- £4.95
Vegetable Dishes
- VEGETABLE SHASLIK
- Aubergine, potato, peppers, onions and tomato cooked in a spicy tangy sauce £5.95
- PANIR SHASLIK
- Aubergine, potato, peppers, onions and tomato cooked in melted cheese £5.95
- Vegetable Kofta Curry
- Fresh vegetable balls cooked with mushrooms, onions and herbs. £5.95
- Vegetable Madras - Fairly Hot
- Mixed vegetables cooked in a fairly hot thick sauce £4.95
- Vegetable Rogan
- Fairly dry medium hot vegetable curry garnished with tomatoes £4.95
- Vegetable Korma
- Mixed vegetables cooked in a mild creamy sauce £4.95
- Vegetable Masalla
- Vegetabled cooked in a red sweet and sour creamy sauce £4.95
Specials and English DishesDiscover our menu
Lenitls & Pulses
- RED KIDNEY BEAN CURRY
- Red kidney beans cooked in a rich gravy £4.95
- BLACK EYED BEAN CURRY
- Black eyes beans cooked in a rich gravy £4.95
- MIXED BEAN CURRY
- Variation of beans and lentils cooked in a thick sauce £4.95
- CHANNA MASALLA
- Chickpeas cooked with garlic and spices in a thick sauce £4.95
Specials and English DishesDiscover our menu
Special Dishes
- CHICKEN KASHMIRI
- £9.25
- Chicken Nawabi
- Chicken cooked in a creamy sweet sauce with tomato and egg, comes with PILAU RICE £9.25
- Chicken Pasanda
- Chicken slices cooked in a rich creamy sauce with sultanas and almonds, comes with PILAU RICE £9.25
- Lamb Pasanda
- Lamb slices cooked in a rich creamy sauce with sultanas and almonds, comes with PILAU RICE £9.25
- Chicken Tikka Masalla
- Chicken tikka pieces cooked in a red sweet and sour creamy sauce, comes with PILAU RICE £9.25
- Lamb Tikka Masalla
- Lamb tikka pieces cooked in a red sweet and sour creamy sauce, comes with PILAU RICE £9.55
- Buttered Chicken
- Chicken sliced cooked in a creamy sauce topped off with butter ghee, comes with PILAU RICE £9.25
- Korai - Chicken
- Chicken pieces cooked with onions and peppers in a hot gravy, comes with PILAU RICE £9.25
- Korai - Lamb
- Lamb pieces cooked with onions and peppers in a hot gravy, comes with PILAU RICE £9.55
- Tikka Bhoona - Chicken
- Chicken tikka pieces cooked in a thick medium hot onion sauce, comes with PILAU RICE £9.25
- Tikka Bhoona - Lamb
- Lamb tikka pieces cooked in a thick medium hot onion sauce, comes with PILAU RICE £9.55
- Tikka Chana - Chicken
- Lamb tikka pieces cooked with chickpeas in a gravy, comes with PILAU RICE £9.25
- Tikka Chana - Lamb
- Chicken tikka pieces cooked with chickpeas in a gravy, comes with PILAU RICE £9.55
- Chicken Tikka Jalfrazy
- Tender chicken with green chillies and scrambled egg £9.25
- Tandoori King Prawn Masalla
- Tandoori King prawns cooked in a red sweet and sour creamy sauce, comes with PILAU RICE £11.50
English Dishes
- French Fried Chicken
- With chips, peas and tomotoes. £6.50
- Mushroom Omelette
- With chips, peas and tomotoes. £6.50
Rice and NansDiscover our menu
- Plain Rice
- Boiled rice £2.50
- Pilau Rice
- Saffron flavoured rice £2.50
- Garlic Rice
- Pilau rice cooked with garlic £2.70
- Lemon Rice
- Mushroom Rice
- Pilau rice mixed with mushroom pieces £2.70
- Pilau rice cooked with lemons £2.95
- Badami Rice
- Fried with cashew nuts £2.95
- Coconut Rice
- Pilau rice sweetened with desicated coconut £2.95
- Special Fried Rice
- Peas, almonds, sultanas and egg mixed with Pilau rice £2.95
- Paratha
- Buttered bread lightly fried £2.00
- Stuffed Paratha
- Buttered bread stuffed with vegetables £2.50
- Chapatti
- Thin baked bread £1.30
- Tandoori Roti
- £2.00
- Nan
- Leavened bread cooked in a tandoori oven topped with butter £2.10
- Garlic Nan
- Leavened bread freshly cooked with garlic £2.40
- Peshwari Nan
- Nan bread stuffed with nuts, almonds and coconut £2.50
- Chilli Nan
- Nan bread topped with fresh chillies £2.50
- Cheese Nan
- Nan bread stuffed with cheese £2.60
- Keema Nan
- Leavened bread stuffed with seasoned minced meat £2.60
- Vegetable Nan
- Nan bread stuffed with a seasoned vegetable filling £2.70
- Chips
- £1.50
- Plain Papadum
- £0.60
- Masalla Papadum
- £0.60
- Chutneys
- £0.60
- Raita - Onion Or Cucumber
- £1.50